Summery Chicken Pasta Salad

Since it's pushing 100 degrees here in the South, hot meals do not sound remotely appetizing. Last night, I threw some ingredients together to make a cold chicken pasta salad.  Many times my cooking experiments do not turn out well.  This time I got lucky.

Forgive the picture, I could not get it to rotate.

Here's how I made it:

Cook pasta and place in dish

Add grilled chicken

Spinach

Tomato

Feta Cheese

Several splashes of Italian dressing

A splash of balsamic vinegar

A few tablespoons of Ranch mix

Serve hot or cold.  

We had it with pita and hummus.